University students were hospitalized due to suspected food poisoning. Four students went to Tekirdağ Namık Kemal University Hospital with complaints of nausea and abdominal pain.

The students were discharged after treatment. However, this situation raises concerns about food safety. The increase in food poisoning cases highlights the need for better inspection of university meals.

At Sivas Cumhuriyet University, 53 students were also hospitalized due to suspected food poisoning. There is a call for universities to be more careful with their food services to prevent such incidents.

It is emphasized that food inspections should be increased for the health of students. Such incidents can negatively affect the educational experience.

In conclusion, more attention needs to be paid to food safety for the health of university students. This is essential for a healthy educational environment.